Tuesday 21 April 2009

Stuffed cabbage

a speciality
attractive taste hungry
Hungary/stuffed cabbage

(I remember something bad happened to me)

makes you hungry directly
take separate leaves
powerful smell
hot water filled with green and onion
close and cook
good for the taste
everytime you warm it up it's better
in the oven
a tomato sauerkraut
filled with rice and onion
pickled cabbage
special way of rolling
cook together
cook it with
important
tomato
happy recipes
for generations
satisfying
make lots of
a bit of you
big dish earthenware
a happy thing to do
pickle cabbage
very good Hungarians at cooking
stuffed
handy

(I was there in that camp)

a gourd
fill it
right away
food for a long time
smell it ahead
food that lasted
cabbage
this food is very good
a long term food
improved
sauerkraut that extra
paprika
also tomatoes
and baking
warm people's heart
with the taste in the mouth
and
the expectation




Agnita
January 2008

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